Amount of 15:0 monounsaturated fatty acid in Bacon, turkey, unprepared

Sausages and Luncheon Meats

In 100 g (Grams) of Bacon, turkey, unprepared there is 0.023 g of 15:0 monounsaturated fatty acid. Change amount

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15:0 monounsaturated fatty acid

15:0 monounsaturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 15:0 monounsaturated fatty acid other than Bacon, turkey, unprepared.

Butter, whipped, with salt 0.801 g 0.80%
Oil, sunflower, high oleic (70% and over) 0.8 g 0.8%
Lamb, Australian, imported, fresh, separable fat, raw 0.47 g 0.47%
Lamb, Australian, imported, fresh, separable fat, cooked 0.464 g 0.46%
Lamb, Australian, imported, fresh, seam fat, cooked 0.406 g 0.41%
Veal, Australian, separable fat, raw 0.393 g 0.39%
Lamb, Australian, imported, fresh, external fat, cooked 0.369 g 0.37%
Beef, Australian, imported, grass-fed, seam fat, raw 0.362 g 0.36%
Cream, fluid, heavy whipping 0.353 g 0.35%
Cheese, cream 0.344 g 0.34%
Lamb, Australian, imported, fresh, external fat, raw 0.339 g 0.34%
Cheese, cheddar, sharp, sliced 0.322 g 0.32%
Cheese, cheddar (Includes foods for USDA's Food Distribution Program) 0.318 g 0.32%
Beef, Australian, imported, grass-fed, external fat, raw 0.312 g 0.31%
Cheese, pasteurized process, American, without added vitamin D 0.311 g 0.31%
Cheese, pasteurized process, American, fortified with vitamin D 0.311 g 0.31%
Oil, bearded seal (Oogruk) (Alaska Native) 0.31 g 0.31%
Cheese, swiss 0.305 g 0.30%
Lamb, Australian, imported, fresh, seam fat, raw 0.299 g 0.30%
Oil, spotted seal (Alaska Native) 0.28 g 0.28%

Bacon, turkey, unprepared

Bacon, turkey, unprepared is a type of Sausages and Luncheon Meats. The most significant nutrients in Bacon, turkey, unprepared are listed below.

Water 61.83 g 61.83%
Energy (calorie) 226 kcal
Energy (joule) 944 kJ
Protein 15.94 g 15.94%
Total lipid (fat) 16.93 g 16.93%
Ash 3.41 g 3.41%
Carbohydrate, by difference 1.89 g 1.89%
Sucrose 2.35 g 2.35%
Calcium, Ca 80 mg 0.08%
Iron, Fe 1.4 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 222 mg 0.22%
Potassium, K 349 mg 0.35%
Sodium, Na 1069 mg 1.07%
Zinc, Zn 2.54 mg
Copper, Cu 0.068 mg
Manganese, Mn 0.019 mg
Selenium, Se 15.8 µg
Thiamin 0.03 mg
Riboflavin 0.237 mg

Nutrients in Bacon, turkey, unprepared